itsvegansis

Name: Mexican-style Vegan Hotdogs
Cook time: 2100 s
Total time: 2100 s
Yield: 4 servings
Ingredients: For the Sausages:; plant based sausages, I used Beyond Meat hot Italian style sausages; hot dog buns; For the Mango Salsa:; large mango, diced; red bell pepper, diced; red onion, finely chopped; jalapeño, seeded, finely chopped; fresh cilantro, chopped; Juice of lime; Salt to taste; For the Avocado Sauce:; ripe avocado; vegan yogurt; Juice of lime; garlic; Salt to taste; For the Toppings:; crushed corn chips (such as tortilla chips)

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Mexican-style Vegan Hotdogs

itsvegansis

Cook

35 min

Hot Italian-Style Beyond Sausage topped with mango salsa, tangy avocado cream and a perfect crunch of crushed tortilla chips. Burst of flavor AND texture!

4 servings

US

original

metric

4 servings

US

original

metric

Ingredients

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